


Once a common sight in Lohagara, Narail, the Jagdumur (Ficus racemosa), or cluster fig, is rapidly disappearing. Traditionally, villagers consumed its unripe fruits as a vegetable and relied on its leaves, bark, and roots for natural remedies. Today, deforestation, agricultural expansion, and a lack of public awareness have pushed this valuable plant toward extinction.
Belonging to the Moraceae family, the Jagdumur tree is native to the Indian subcontinent. It grows up to 30 meters tall, bearing clustered fruits that sustain local wildlife like birds, monkeys, and bats. Beyond its ecological value, it boasts immense health benefits. Rich in iron, calcium, and fiber, the fruit helps combat anemia, strengthens bones, and aids digestion. In Ayurvedic traditions, its extracts are used to manage diabetes, heal skin infections, and lower blood pressure.
Locals vividly remember its past abundance. "In our youth, Jagdumur trees were everywhere. Mothers cooked the fruits, and local healers used its leaves for medicine," recalled Kishore Roy, a resident of Kachhubaria.
However, SM Hayatuzzaman, Headmaster of Lohagara Government Pilot High School, noted that indiscriminate land clearing is destroying these naturally grown trees, risking their survival for future generations.
While acknowledging the plant's rich medicinal properties, Dr. Abul Hasnat, Lohagara Upazila Health Officer, advised caution, urging people to consult medical professionals before using wild herbs as direct treatments.
Upazila Agriculture Officer Munmun Saha emphasized the urgent need for conservation. "Jagdumur is vanishing due to the depletion of forest resources. Without immediate community awareness and preservation efforts, this beneficial plant may soon be lost forever," she warned.